Hardcover

Bowls

Bowls: Vibrant Recipes with Endless Possibilities

ByAmerica's Test Kitchen(Editor)

2019 • 1 Reader

I Kings: Torn in Two

ByAlex Israel

2012 • 1 Reader

Classical Music 101

Classical Music 101: A Complete Guide to Learning and Loving Classical Music

ByFred Plotkin

1 Reader

Opera 101: A Complete Guide to Learning and Loving Opera

ByFred Plotkin

1994 • 1 Reader • 494 pages

The quest for authenticity - The Thought of Reb Simhah Bunim

ByMichael E. Rosen

2008 • 1 Reader • 415 pages

Zakhor

Zakhor: Jewish History and Jewish Memory

ByYosef Hayim Yerushalmi

1982 • 1 Reader

Tanakh, an Owner's Manual: Authorship, Canonization, Masoretic Text, Exegesis, Modern Scholarship and Pedagogy

ByMoshe Sokolow

Inconsistency in the Torah: Ancient Literary Convention and the Limits of Source Criticism

ByJoshua A. Berman

Pandora's Lunchbox: How Processed Food Took Over the American Meal

ByMelanie Warner

1 Peninei Halakha

Laws of Pesah

ByRabbi Eliezer Melamed

The Way of God: Derech Hashem

ByMoshe Chayim Luzzatto,Aryeh Kaplan(Translator)

Build Muscle, Lose Fat, Look Great, 2nd Edition

ByStuart McRobert

Depths of Simplicity

Depths of Simplicity : Incisive Essays on Bereishith, Shemoth, and Vayikra

ByZvi Dov Kanotopsky

1 Reader

Night + Market: Delicious Thai Food to Facilitate Drinking and Fun-Having Amongst Friends A Cookbook

ByKris Yenbamroong,Garrett Snyder

Peace & Parsnips: Adventurous Vegan Cooking for Everyone: 200 Plant-Based Recipes Bursting with Vitality & Flavor, Inspired by Love & Travel

ByLee Watson

The Banh Mi Handbook: Recipes for Crazy-Delicious Vietnamese Sandwiches

ByAndrea Nguyen

Chloe's Vegan Italian Kitchen: 150 Pizzas, Pastas, Pestos, Risottos, & Lots of Creamy Italian Classics

ByChloe Coscarelli

Game Changers: What Leaders, Innovators, and Mavericks Do to Win at Life

ByDave Asprey

2018 • 1 Reader

Ultimate Back Fitness and Performance

ByStuart McGill

2006 • 1 Reader

Marvel Press Novels

Black Widow Forever Red

ByMargaret Stohl

2015 • 1 Reader

Stop Feeding Your Cancer

Stop Feeding Your Cancer: One Doctor's Journey

ByJohn Kelly

2014 • 1 Reader

Changing the Immutable: How Orthodox Judaism Rewrites Its History

ByMarc B. Shapiro

2011 • 2 Readers

Seder Talk

Seder Talk: The Conversational Haggada

ByErica Brown

Chilies to Chocolate: Food the Americas Gave the World

ByNelson Foster(Editor),Linda S. Cordell(Editor)

Vegan Planet: 425 Irresistible Recipes With Fantastic Flavors from Home and Around the World

ByRobin Robertson

2003 • 1 Reader

Falafel Forever: Nutritious and tasty recipes for fried, baked, raw, vegan and more!

ByDunja Gulin

1 Reader

NYC Ballet Workout

ByPeter Martins,Howard Kaplan

1997 • 1 Reader

The Night That Unites Passover Haggadah: Teachings, Stories, and Questions from Rabbi Kook, Rabbi Soloveitchik, and Rabbi Carlebach

ByAaron Goldscheider

2014 • 1 Reader

Jewish Lives

Moses: A Human Life

ByAvivah Gottlieb Zornberg

1 Reader

Who's Afraid of Classical Music? : A highly arbitrary and thoroughly opinionated guide to listening to and enjoying symphony, opera and chamber music

ByMichael Walsh

2014 • 1 Reader

Teshuva: A Guide for the Newly Observant Jew

ByAdin Even-Israel Steinsaltz

1987 • 1 Reader

The Rav Speaks

ByJoseph B. Soloveitchik

2002 • 1 Reader

Between the Lines of the Bible

Between the Lines of the Bible: Exodus: A Study from the New School of Orthodox Torah Commentary

ByYitzchak Etshalom

2012 • 1 Reader

Dim Sum: The Art of Chinese Tea Lunch: A Cookbook

ByEllen Leong Blonder

Robin Robertson's Vegan Without Borders: Easy Everyday Meals from Around the World

ByRobin Robertson

Authentic Chinese Cuisine: For the Contemporary Kitchen

ByBryanna Clark Grogan

2000 • 1 Reader

Vegan Sandwiches Save the Day: Revolutionary New Takes On Everyone's Favorite On-the-Go Meal

ByCeline Steen,Tamasin Noyes

2012 • 1 Reader • 192 pages

Appetite for Reduction

Appetite for Reduction:: 125 Fast and Filling Low-Fat Vegan Recipes

ByIsa Chandra Moskowitz

2010 • 1 Reader

Salsas and Moles: Fresh and Authentic Recipes for Pico de Gallo, Mole Poblano, Chimichurri, Guacamole, and More

ByDeborah Schneider

Stir-Frying to the Sky's Edge: The Ultimate Guide to Mastery, with Authentic Recipes and Stories

ByGrace Young

2010 • 2 Readers

Studies in Maimonides and His Interpreters

ByMarc B. Shapiro

2007 • 2 Readers

Burma: Rivers of Flavor

ByNaomi Duguid

2012 • 1 Reader

Blissful Basil: Over 100 Plant-Powered Recipes to Unearth Vibrancy, Health, and Happiness

ByAshley Melillo

nobu's Vegetarian Cookbook

ByNobuyuki Matsuhisa

Candy Is Magic: Real Ingredients, Modern Recipes

ByJami Curl

1 Reader

A World of Dumplings

A World of Dumplings: Filled Dumplings, Pockets and Little Pies from Around the Globe

ByBrian Yarvin

2007 • 1 Reader

Pasta by Hand: a Collection of Italy's Regional Hand-Shaped Pasta

ByJenn Louis

2015 • 1 Reader

The One Peaceful World Cookbook: Over 150 Vegan, Macrobiotic Recipes for Vibrant Health and Happiness

ByAlex Jack,Sachi Kato

1978 • 1 Reader • 300 pages

Vegan Recipes from the Middle East

ByParvin Razavi

1 Reader

Vegan: The Cookbook

ByJean-Christian Jury

1 Reader

Traditional Jewish Baking: Retro Recipes Your Grandma Would Make… If She Had a Mixer

ByCarine Goren

1 Reader

Vegan Richa's Everyday Kitchen: Epic Anytime Recipes with Worlds of Flavor

ByRicha Hingle

Myers+chang At Home: Recipes from the Beloved Boston Eatery

ByJoanne Chang,Karen Akunowicz

Vegan Mexico: Soul-Satisfying Regional Recipes from Tamales to Tostadas

ByJason Wyrick

1 Reader

Asian Pickles: Sweet, Sour, Salty, Cured, and Fermented Preserves from Korea, Japan, China, India, and Beyond

ByKaren Solomon

2014 • 1 Reader

V Street: 100 Globe-Hopping Plates on the Cutting Edge of Vegetable Cooking

ByRich Landau,Kate Jacoby

Kachka: A Return to Russian Cooking

ByBonnie Frumkin Morales,Deena Prichep

2 Readers • 4

Sweet Potato Soul: 100 Easy Vegan Recipes for the Southern Flavors of Smoke, Sugar, Spice, and Soul : A Cookbook

ByJenne Claiborne

1 Reader

The Curry Guy: Recreate Over 100 of the Best Indian Restaurant Recipes at Home

ByDan Toombs

1 Reader

Millennial Kosher

Millennial Kosher: recipes reinvented for the modern palate

ByChanie Apfelbaum

David Tanis Market Cooking: Recipes and Revelations, Ingredient by Ingredient

ByDavid Tanis

1 Reader

More With Less - Whole Food Cooking Made Irresistibly Simple

ByJodi Moreno

Gyoza: The Ultimate Dumpling Cookbook: 50 Recipes from Tokyo's Gyoza King - Pot Stickers, Dumplings, Spring Rolls and More!

ByParadise Yamamoto

Waste Not: How to Get the Most from Your Food

ByThe James Beard Foundation

Ramen Otaku: Mastering Ramen at Home: A Cookbook

BySarah Gavigan,Ann Volkwein

1 Reader

East Meets Vegan: The Best of Asian Home Cooking, Plant-Based and Delicious

BySasha Gill

2019 • 2 Readers

Gift of Injury

Gift of Injury: The Strength Athlete’s Guide to Recovering from Back Injury to Winning Again

ByStuart McGill; Brian Carroll

1 Reader

The One-Bottle Cocktail: More than 80 Recipes with Fresh Ingredients and a Single Spirit

ByMaggie Hoffman

2018 • 2 Readers • 192 pages

#2 of 1 in Peninei Halakha

Laws of Shabbat, Vol. 2

ByEliezer Melamed,Yocheved Cohen(Translator)

Pagans and Christians in the City: Culture Wars from the Tiber to the Potomac

BySteven D. Smith

Full Circle: How the Classical World Came Back to Us

ByFerdinand Mount

2010 • 1 Reader

The Search for God at Harvard

ByAri Goldman

Climbing Jacob's Ladder

Climbing Jacob's Ladder: One Man's Rediscovery of a Jewish Spiritual Tradition

ByAlan Morinis

2002 • 1 Reader

Ripped 3

Ripped 3: The Recipes, The Routines and The Reasons

ByClarence Bass

1986 • 1 Reader

Challenge Yourself - Leanness, Fitness & Health - At Any Age

ByClarence Bass

1999 • 1 Reader

The Challenge of Creation: Judaism's Encounter with Science, Cosmology, and Evolution

ByNatan Slifkin

2006 • 2 Readers

Judaism and Other Religions: Models of Understanding

ByAlan Brill

2010 • 1 Reader

Joshua

ByMichael Hattin

2012 • 1 Reader

Doomed to Succeed: The U.S.-Israel Relationship from Truman to Obama

ByDennis Ross

2015 • 1 Reader

Kavvana

Kavvana: Directing the Heart in Jewish Prayer

BySeth C. Kadish

1997 • 1 Reader

The Talmud – A Biography

The Talmud – A Biography: Banned, censored and burned. The book they couldn't suppress

ByHarry Freedman

1 Reader

From Washington Avenue to Washington Street

ByAaron Rakeffet-Rothkoff

2011 • 1 Reader

Silver Era in American Jewish Orthodoxy

Silver Era in American Jewish Orthodoxy: Rabbi Eliezer and His Generation

ByAaron Rakeffet-Rothkoff

1 Reader

Meditation and Kabbalah

ByAryeh Kaplan

#2 of 3 in The Nevernight Chronicle

Godsgrave

ByJay Kristoff

#1 of 3 in Masters and Mages

Cold Iron

ByAlexis Duran

China: A History

ByJohn Keay

2008 • 4 Readers • 512 pages

#1-3 of 3 in Renegades

Renegades

ByMarissa Meyer

302 Readers • 3.8

#2 of 4 in The Riftwar Saga

Magician: Master

ByRaymond E. Feist

1982 • 40 Readers • 528 pages • 4.3

Georgia

ByBradley Warnes

1 Reader

#2 of 2 in Tides

War and Wind

ByAlex Lidell

2017 • 2 Readers

#1 of 2 in Dr. Greta Helsing

Strange Practice

ByVivian Shaw

2017 • 94 Readers • 3.8

The Starch Solution: Eat the Foods You Love, Regain Your Health, and Lose the Weight for Good!

ByJohn A. McDougall,Mary McDougall

#1 of 3 in The Swan's War

The One Kingdom

BySean Russell

2001 • 13 Readers • 480 pages • 3.3

#6 of 7 in Green Rider

Firebrand

ByKristen Britain

#1 of 5 in The Arinthian Line

Arcane

BySever Bronny

2014 • 7 Readers • 4.3

#10 of 12 in Imager Portfolio

Treachery's Tools

ByL.E. Modesitt Jr.

2016 • 6 Readers • 510 pages • 4.3

#9 of 12 in Imager Portfolio

Madness in Solidar

ByL.E. Modesitt Jr.

2015 • 10 Readers • 461 pages • 4.3

#15 of 23 in The Saga of Recluce

Mage-Guard of Hamor

ByL.E. Modesitt Jr.

2008 • 12 Readers • 621 pages • 5

#14 of 23 in The Saga of Recluce

Natural Ordermage

ByL.E. Modesitt Jr.

2007 • 12 Readers • 496 pages • 5

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