| 3.82 | 3 |
| 3.6 | - |
| 3.06 | - |
| 3 | - |
| 3.79 | - |
Sabrina & Corina - Kali Fajardo-Anstine
- Federica Gavioli (Translator)
| 4.09 | - |
| 3.56 | - |
| 4.08 | - |
A Mind Spread Out on the Ground | 4.29 | - |
| 0 | - |
| 4.18 | - |
| 4.19 | - |
| 3.75 | - |
| 3.9 | - |
Where the Dead Sit Talking | 3.5 | - |
| 4.14 | - |
| 4 | - |
Winter Counts - David Heska Wanbli Weiden
| 3.5 | - |
| 4.33 | - |
| 4 | - |
| 3.58 | - |
The Heartbeat of Wounded Knee | 4.5 | - |
| 3.99 | 3 |
| 3.95 | 3 |
| 3.68 | - |
| 0 | - |
| 3.76 | - |
| 3.7 | - |
| 4.17 | - |
The Last House on Needless Street | 3.91 | 4 |
| 4 | - |
| 4.67 | 5 |
Bezoar - Guadalupe Nettel
- Suzanne Jill Levine (Translator)
| 4 | - |
Beautiful and Useless - Kim Min Jeong
- Soeun Seo (Translator)
- Jake Levine (Translator)
| 0 | - |
| 0 | - |
Celtic Heritage - Alwyn D. Rees
- Brinley Rees
| 0 | - |
| 4.2 | - |
Funny Weather: Art in an Emergency | 4.33 | - |
| 0 | - |
| 5 | - |
| 4.05 | - |
| 4.57 | - |
All We Can Save - Ayana Elizabeth Johnson
- Katharine K. Wilkinson
| 4.5 | - |
| 4 | 4 |
| 4.46 | - |
| 3.79 | 4 |
| 3.86 | 4 |
| 4.14 | 4 |
| 3.96 | 5 |
| 3.92 | 4 |
| 4.16 | 2 |
| 3.84 | 4 |
| 3.83 | - |
| 3.94 | - |
| 4.5 | - |
| 4.15 | - |
| 3.53 | - |
| 0 | - |
| 3.33 | - |
Light From Uncommon Stars | 4.11 | - |
| 4.3 | - |
This Is Your Brain on Food | 3.67 | - |
| 4.38 | - |
| 3.41 | - |
| 0 | - |
| 3.57 | - |
| 4.13 | - |
| 0 | - |
| 4.32 | - |
You Should See Me in a Crown | 3.97 | - |
| 2.5 | - |
| 3.86 | - |
| 3.5 | - |
| 3.82 | 3 |
| 4.13 | 4 |
| 4.02 | 5 |
Paul Takes the Form of a Mortal Girl | 3.96 | - |
The Forest of Stolen Girls | 3.88 | - |
| 3.94 | - |
Special Topics in Calamity Physics | 3.63 | - |
Witchcraft and the Gay Counterculture | 4 | - |
| 3.95 | - |
Cravings - Chrissy Teigen
- Adeena Sussman
| 4.45 | - |
| 0 | - |
Smitten Kitchen Every Day | 3.67 | - |
| 5 | 5 |
| 0 | - |
Whole Food Cooking Every Day | 3 | - |
Botany at the Bar: The Art and Science of Making Bitters | 0 | - |
| 0 | - |
Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking | 4.6 | - |
How to Boil Water: Life Beyond Takeout | 0 | - |
The Smitten Kitchen Cookbook: Recipes and Wisdom from an Obsessive Home Cook | 4.5 | - |
The Vegetarian Flavor Bible | 5 | 5 |
Ottolenghi Simple: A Cookbook | 4.5 | - |
Sweet - Yotam Ottolenghi
- Helen Goh
| 4.75 | - |
Plenty More: Vibrant Vegetable Cooking from London's Ottolenghi | 4.13 | - |
| 4.18 | - |
| 4.29 | - |
| 4.19 | - |