Hardcover

Details	Readers Count	Rating
Going Against The Grain John Edward Kyle	0 reads	0
An Edge in the Kitchen An Edge in the Kitchen: The Ultimate Guide to Kitchen Knives Chad Ward	0 reads	0
Self-Reliance Ralph Waldo Emerson	13 reads	3.91
The Introvert Advantage: How to Thrive in an Extrovert World Marti Olsen Laney	10 reads	3.25
The French Laundry Cookbook Thomas Keller	2 reads	0
Ignore Everybody Hugh MacLeod	18 reads	3.29
On Food and Cooking Harold McGee	14 reads	4.4
Larousse gastronomique : the world's greatest culinary encyclopedia	2 reads	4
The Pinball Effect James Burke	2 reads	5
Dieter Rams: As Little Design as Possible Sophie Lovell	0 reads	0
The Dip: A Little Book That Teaches You When to Quit Seth Godin	73 reads	3.42
Rhinoceros Success Scott Alexander	4 reads	5
Le Guide Culinaire Auguste Escoffier	1 read	0
Tribes Seth Godin	26 reads	3.55
What Technology Wants Kevin Kelly	11 reads	3
Manufacturing Consent Edward S. Herman Noam Chomsky	32 reads	3.94
Why We Get Fat Gary Taubes	22 reads	4.41
Three Simple Steps: A Map to Success in Business and Life Trevor G. Blake	2 reads	4.5
Linchpin Seth Godin	50 reads	3.45
Fiber Menace: The Truth About the Leading Role of Fiber in Diet Failure, Constipation, Hemorrhoids, Irritable Bowel Syndrome, Ulcerative Colitis, Crohn's Disease, and Colon Cancer Konstantin Monastyrsky	0 reads	0
Guns, Germs, and Steel: The Fates of Human Societies Jared M. Diamond	258 reads	3.83
The Innovator's Dilemma: The Revolutionary Book that Will Change the Way You Do Business Clayton M. Christensen	37 reads	3.82
Less and More: The Design Ethos of Dieter Rams Klaus Klemp Keiko Ueki-polet	0 reads	0
The Miso Book John Belleme Jan Belleme	0 reads	0
Bright-Sided Barbara Ehrenreich	14 reads	3.4
American wasteland Jonathan Bloom	0 reads	0
Evil plans Hugh MacLeod	0 reads	0
Primal Body, Primal Mind Nora Gedgaudas	0 reads	0
Washoku Elizabeth Andoh	2 reads	4
How Will You Measure Your Life? Clayton M. Christensen James Allworth Karen Dillon	37 reads	3.83

Details	Readers Count	Rating
Going Against The Grain John Edward Kyle	0 reads	0
An Edge in the Kitchen An Edge in the Kitchen: The Ultimate Guide to Kitchen Knives Chad Ward	0 reads	0
Self-Reliance Ralph Waldo Emerson	13 reads	3.91
The Introvert Advantage: How to Thrive in an Extrovert World Marti Olsen Laney	10 reads	3.25
The French Laundry Cookbook Thomas Keller	2 reads	0
Ignore Everybody Hugh MacLeod	18 reads	3.29
On Food and Cooking Harold McGee	14 reads	4.4
Larousse gastronomique : the world's greatest culinary encyclopedia	2 reads	4
The Pinball Effect James Burke	2 reads	5
Dieter Rams: As Little Design as Possible Sophie Lovell	0 reads	0
The Dip: A Little Book That Teaches You When to Quit Seth Godin	73 reads	3.42
Rhinoceros Success Scott Alexander	4 reads	5
Le Guide Culinaire Auguste Escoffier	1 read	0
Tribes Seth Godin	26 reads	3.55
What Technology Wants Kevin Kelly	11 reads	3
Manufacturing Consent Edward S. Herman Noam Chomsky	32 reads	3.94
Why We Get Fat Gary Taubes	22 reads	4.41
Three Simple Steps: A Map to Success in Business and Life Trevor G. Blake	2 reads	4.5
Linchpin Seth Godin	50 reads	3.45
Fiber Menace: The Truth About the Leading Role of Fiber in Diet Failure, Constipation, Hemorrhoids, Irritable Bowel Syndrome, Ulcerative Colitis, Crohn's Disease, and Colon Cancer Konstantin Monastyrsky	0 reads	0
Guns, Germs, and Steel: The Fates of Human Societies Jared M. Diamond	258 reads	3.83
The Innovator's Dilemma: The Revolutionary Book that Will Change the Way You Do Business Clayton M. Christensen	37 reads	3.82
Less and More: The Design Ethos of Dieter Rams Klaus Klemp Keiko Ueki-polet	0 reads	0
The Miso Book John Belleme Jan Belleme	0 reads	0
Bright-Sided Barbara Ehrenreich	14 reads	3.4
American wasteland Jonathan Bloom	0 reads	0
Evil plans Hugh MacLeod	0 reads	0
Primal Body, Primal Mind Nora Gedgaudas	0 reads	0
Washoku Elizabeth Andoh	2 reads	4
How Will You Measure Your Life? Clayton M. Christensen James Allworth Karen Dillon	37 reads	3.83

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