What’s Good?: A Memoir in Fourteen Ingredients

⭐⭐⭐⭐ – Enjoyable memoir

I enjoyed this one quite a lot. The author has a very engaging voice that kept me interested. I loved all the stories about his childhood. His time as a cook, chef, and owner of a restaurant. On top of that, we get a plethora of food stories with history about the food. How is it grown, harvested, etc. Recipes, and stories about the people producing some of these amazing foods. This is a definite recommendation for foodie lovers!

ARC Via NetGalley