Ratings20
Average rating4
"Lucy Knisley loves food. The daughter of a chef and a gourmet, this talented young cartoonist comes by her obsession honestly. In her forthright, thoughtful, and funny memoir, Lucy traces key episodes in her life thus far, framed by what she was eating at the time and lessons learned about food, cooking, and life. Each chapter is bookended with an illustrated recipe-- many of them treasured family dishes, and a few of them Lucy's original inventions"--From publisher's web site.
In her memoir, Lucy traces key episodes in her life thus far, framed by what she was eating at the time and lessons learned about food, cooking, and life. Each chapter is bookended with an illustrated recipe, many of them treasured family dishes.
Reviews with the most likes.
This is a light, charming memoir with nice art. It's funny and entertaining, and the graphic novel format makes it a quick and easy read.
This graphic novel/foodie memoir was a delight. It is amazing how a feeling or setting can be described so fully without many words. This story of how the author's childhood and early adulthood was shaped by people around her and the environment she was in that was full of food and culinary exploration and understanding is well done and wonderful. I can't wait to try the recipes included, and it makes me want to cook more, explore more and be someone that can bring people together around a table.
This book was one of the monthly picks for the Modern Mrs Darcy book club, and I'm very grateful for it. Not sure I would have found this story otherwise. The flight pick is Mastering the Art of French Eating by Ann Mah, and I'll have to add that to my reading list soon!