Salam: Rezepte & Geschichten aus Afghanistan

I'm not usually one to read cook books, but this one caught my eye and it's really nicely made.
The Afghan/German author put together a whole bunch of cool national recipes from his home country of Afghanistan, giving some neat insight into their kitchen culture, and drawing some connections between Afghan and German cooking. It's all presented in a really stylish way with lots of cool photography.
Really enjoyed flipping through this book and I copies a couple of the vegetarian recipes to try myself sometime.