2000 | 3.57 | |
1990 | 0 | |
1930 | 4.06 | |
4.38 | ||
2007 | 3.11 | |
2003 | 3.75 | |
2011 | 3.64 | |
2012 | 3.92 | |
2012 | 3.07 | |
2011 | 4.06 | |
2011 | 3.5 | |
2010 | 0 | |
2006 | 3.08 | |
2010 | 3.45 | |
2009 | 3.39 | |
1595 | 3.88 | |
1987 | 3.95 | |
1905 | 4.5 | |
1603 | 3.77 | |
1885 | 3.61 | |
2001 | 4.03 | |
1986 | 0 | |
1997 | 4.2 | |
1996 | 4.14 | |
1995 | 0 | |
2000 | 3.57 | |
2005 | 4 | |
2001 | 4.2 | |
1986 | 0 | |
1999 | 3.8 | |
1999 | 3.5 | |
2001 | 3 | |
2011 | 3.65 | |
1997 | 0 | |
1985 | 0 | |
2007 | 4.2 | |
2001 | 3.48 | |
1982 | 0 | |
2007 | 0 | |
2000 | 0 | |
2011 | 0 | |
2008 | 0 | |
1988 | 3 | |
2008 | 3.92 | |
1988 | 0 | |
The Literary Underground of the Old Regime The Literary Underground of the Old Regime
| 1982 | 0 |
1999 | 3.33 | |
2007 | 4.17 | |
2009 | 3.5 | |
2004 | 3.88 | |
1976 | 3.86 | |
2011 | 3 | |
2000 | 4.17 | |
2004 | 3.79 | |
2009 | 3.69 | |
1998 | 3 | |
2004 | 4.29 | |
2010 | 2 | |
2009 | 4.43 | |
2008 | 3.5 | |
3.71 | ||
1987 | 4.32 | |
Sacred Gifts, Profane Pleasures Sacred Gifts, Profane Pleasures: A History of Tobacco and Chocolate in the Atlantic World
| 2008 | 0 |
2006 | 4.11 | |
2005 | 4.33 | |
2003 | 3.5 | |
1995 | 0 | |
1995 | 4.1 | |
2005 | 4 | |
2011 | 0 | |
2011 | 4.67 | |
2009 | 0 | |
Peppers Peppers: A Story of Hot Pursuits
| 1992 | 0 |
Scotch Whisky Scotch Whisky: A Liquid History
| 1996 | 0 |
Champagne Champagne: How the World's Most Glamorous Wine Triumphed Over War and Hard Times
| 2005 | 0 |
2004 | 0 | |
1996 | 4 | |
1998 | 3 | |
2009 | 0 | |
Edible Schoolyard Edible Schoolyard: A Universal Idea
| 2008 | 0 |
0 | ||
Julia Child Julia Child: A Life
| 2007 | 0 |
2009 | 0 | |
The Official Foodie Handbook The Official Foodie Handbook
| 1985 | 0 |
M. F. K. Fisher among the Pots and Pans M. F. K. Fisher among the Pots and Pans: Celebrating Her Kitchens
| 2008 | 0 |
Just Heat It 'n' Eat It! Just Heat It 'n' Eat It!: Convenience Foods of the '40s-'60s
| 2006 | 0 |
2006 | 0 | |
The Century in Food The Century in Food: America's Fads and Favorites
| 2002 | 0 |
1998 | 0 | |
The Art of Cooking The Art of Cooking: The First Modern Cookery Book
| 2005 | 0 |
2007 | 0 | |
2000 | 0 | |
Arranging the Meal Arranging the Meal: A History of Table Service in France
| 2007 | 0 |
City Bountiful City Bountiful
| 2005 | 0 |
1992 | 0 | |
Weighing In Weighing In: Obesity, Food Justice, and the Limits of Capitalism
| 2011 | 0 |
The Taste of Place The Taste of Place: A Cultural Journey into Terroir
| 2008 | 0 |
2004 | 4 | |
2006 | 3.74 | |
1998 | 3.83 |