| - |
| - |
The Anthropocene Reviewed | - |
| - |
Bubble - Jordan Morris
- Sarah Morgan
| - |
| - |
| - |
| - |
| - |
| - |
| - |
| - |
The Final Revival of Opal & Nev | - |
| - |
Where the Deer and the Antelope Play | - |
| - |
The Last Thing He Told Me | - |
The Woman They Could Not Silence | - |
| - |
| - |
| - |
Conversations with Friends | - |
Negroni: More than 30 classic and modern recipes for Italy's iconic cocktail - David T. Smith
- Keli Rivers
| - |
| 5 |
| - |
| - |
| - |
The Man in the High Castle | - |
| - |
| - |
Posh Kebabs: Over 70 Recipes for Sensational Skewers and Chic Shawarmas | - |
Dumplings and Noodles: Bao, Gyoza, Biang Biang, Ramen – and Everything In Between | - |
| - |
| - |
| - |
Number One Chinese Restaurant | - |
PACHINKO - Min Jin Lee
- Eva González Rosales (Translator)
| - |
Sophie's World - Jostein Gaarder
- Paulette Møller (Translator)
| - |
| - |
Black Klansman: Race, Hate, and the Undercover Investigation of Lifetime | - |
| - |
| - |
No One Is Talking About This | - |
The Premonition: A Pandemic Story | 4 |
| - |
| 4 |
He Died with a Felafel in His Hand | - |
Wine. All the Time.: The Casual Guide to Confident Drinking | 4 |
| 5 |
| 4 |
| - |
The Brief Wondrous Life of Oscar Wao | - |
| - |
| - |
| - |
| - |
Lockdown: Tales from Aotearoa - Toby Morris
- Alex Cara
- Sarah Laing
- Ruby Jones
- Tokerau Wilson
- Māori Mermaid
- Jem Yoshioka
- Mat Tait
- Hana Chatani
- Ross Murray
- Sharon Murdoch
- Miriama Grace-Smith
- Ant Sang
- Li Chen
- Sarah Lund
- Anthony Stocking
- Zak Waipara
- Jessicoco Hansell
- Sloane Hong
| - |
| - |
| - |
| - |
The Best American Food Writing 2020 | - |
| - |
| - |
How to Live Safely in a Science Fictional Universe | - |
| - |
| - |
| - |
Birds of Aotearoa New Zealand | - |
The Financial Lives of the Poets | - |
| - |
| - |
Drink What You Want: The Subjective Guide to Making Objectively Delicious Cocktails | 5 |
| - |
The Diary of a Bookseller | - |
| 5 |
| - |
| - |
| - |
| - |
| - |
| - |
| - |
The Flavor Equation: The Science of Great Cooking Explained in More Than 100 Essential Recipes | - |
The Bonfire of the Vanities | - |
| - |
| - |
| - |
| - |
Matty Matheson: Home Style Cookery: A Home Cookbook | - |
Xi'an Famous Foods: The Cuisine of Western China, from New York's Favorite Noodle Shop | - |
Our Lady of Perpetual Hunger | - |
| - |
| - |
| - |
| - |
| - |
| - |
The Seven Husbands of Evelyn Hugo | - |
| - |
The New One: Painfully True Stories from a Reluctant Dad | - |