Cooking for Geeks

Cooking for Geeks

2007 • 412 pages

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Average rating4

15

I've read a fair number of books, websites, and magazines about cooking over the years. Prior to this book, though, NONE of them discussed using 3D printing technology to create cookie cutters/molds for cookies in the shape of the Linux mascot. Now, most of this book isn't nearly that hardcore, but it does give you a bit of insight into the mindset that went into developing it.

Cooking for Geeks knows its target audience well, and is full of content to appeal to geeks across all levels of experience with cooking - everything from advice on how to make simple pancakes to building your own sous vide cooker. It has recipes, instructional bits, interviews with celebrity geeks (people like Adam Savage and Meg Hourihan) on their favourite foods and interactions with food.

There's also a lot of discussion of the science involved in cooking, which I thought was pretty neat. If you've never heard of a term like “caramelization”, for example, it explains what caramelized food looks, what's happening to the sugar chemically as it browns, etc. I had this as a library loan, but I think I'll be picking up a copy for myself to keep on the shelf.

March 1, 2011Report this review