Ratings13
Average rating4.1
'The story told here is instrumental to your own' - Jared Lanier 'Timely, erudite, important' - Ayad Akhtar What happens when our cultural and artistic lives are dictated to us by an algorithm? What does it mean when shareability supersedes innovation? How can we make a choice when the options have been so carefully arranged for us? From coffee shops to city grids to TikTok feeds and Netflix homepages the world over, algorithmic recommendations prescribe our experiences. This network of mathematically determined choices - the 'Filterworld' - has taken over, almost unnoticed, as we've grown accustomed to an insipid new normal. But to have our tastes, behaviours, and emotions governed by computers calls the very notion of free will into question. Internationally recognized journalist and New Yorker staff writer Kyle Chayka journeys through this ever-tightening web woven by algorithms. He explores how online and offline spaces alike have been engineered for seamless consumption. How the lowest common denominator is promoted at the expense of the complex, diverse or challenging. How users of technology contend with data-driven equations that promise to anticipate their desires but often get them wrong. How the FIlterworld is determining the very shape of culture itself. Chayka skilfully and compellingly traces this creeping, machine-guided curation that influences not just what culture we consume, but what culture is produced. In doing so, he attempts to answer to the most urgent question currently facing us: is personal freedom ever again possible on the Internet? Filterworld is a fascinating history of the rise of the algorithm and an important investigation into where it could take us next - if we let it.
Reviews with the most likes.
Not quite what I was looking for. Goes way to deep on the history of algorithms and hasnt even really touch on its effects in our current world yet. The narration is hard to pay attention too as well since it is super heavy history.
Kyle's writing, in all its venues, has meant a great deal to me for a very long time. He gives words to the thoughts I didn't think could be put to paper, and he does so with care, reflectiveness and a deep perceptiveness. This book feels like the beautiful byproduct of so much of his writing over the past few years, weaving together observations and experiences about the internet, culture, art, design and human beings. Sometimes, the conclusions he arrives at feel somewhat obvious: for instance, we should be more intentional about how we curate our own taste. But this “obviousness” betrays a radical, humanistic reminder: we are what we consume and if we do so a little bit less online and with some love, maybe we too can be the better for it.
Someone has finally articulated this nagging feeling I've been having for some time. The algorithmic anxiety that comes from living in the teeth of technology. How identity has been replaced by consumerism driven by algorithms that influence the music I listen to, the movies I watch, the vacations I take, and the next must have item I need to buy whether it's Allbirds, a Stanley Mug, or Taylor Swift tickets.
There is a flattening of taste, a statistical averaging of desires that is elevating mid content to stratospheric heights. It's keeping us glued to the apps by staying away from anything that might challenge or confound us. It's dispensing with anything that would require nuanced consideration in favour of the pre-packaged and instantly understood.
We have such a herd mentality. Nothing draws a crowd like a crowd, and so it's not just the consumers but the creators chasing virality that influences and flattens content. Songs are necessarily shorter to monetize within Spotify, movies become focused on meme opportunities over thoughtful writing, everyone is seeking the same shot from the rooftops of Santorini Greece or the shores of the Amafi Coast which drives even more tourism to the same spots. And around the globe, coffeeshops have adopted the same aesthetic of subway tiles, reclaimed wood furniture, rusty plumbing, and hanging lamps with exposed Edison bulbs in a High Brooklyn lumberjack vibe that is instantly recognizable whether you're in Seoul, Copenhagen, or Reykjavik.
Sure this can be a bit of a baggy read at times but it's a necessary reminder to cultivate your own individual taste, to be aware of how the algorithms are subtly influencing what we consume and how, even in the act of consuming it, we are considering how we will present it to others. Of course you are unique, just like everybody else.