The Essential Cook's Kitchen: Traditional culinary skills, from breadmaking and dairy to preserving and curing

The Essential Cook's Kitchen

Traditional culinary skills, from breadmaking and dairy to preserving and curing

2018 • 192 pages

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Average rating5

15

The picky eater that I am, when I see a book such as this - that makes me want to eat everything on the page - they have surely outdone themselves! This is one of those books that seeing in eBook format makes me NEED to see and touch it. Images throughout this book are truly incredible - clean, fresh and beyond appealing. Love the simple, clean country look. Contains many incredibly helpful tips and techniques for both cooking and kitchen, that every cook or baker would benefit from as well as a collection of both basic and creative recipes! Steps are wonderfully detailed and illustrated - truly a work of art!