5 books in series

Carolyn Blue Culinary Mysteries

Carolyn Blue Culinary Mysteries is a 5-book series with 5 primary works first released in 2001 with contributions by Nancy Herndon and Nancy Fairbanks.

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Crime Brûlée

#1PopularFirst

2001 • 1 Reader • 275 pages • 4

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Truffled Feathers

#2

2001 • 1 Reader • 3

Death A L'Orange
#3

2002 • 1 Reader • 273 pages • 3

Chocolate Quake
#4

2002 • 308 pages

Holy Guacamole!
#6

2004 • 1 Reader • 276 pages • 2