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1 book in series

Mastering the Art of French Cooking

Mastering the Art of French Cooking is a 1-book series first released in 1961 with contributions by Julia Child, Simone Beck, and Louisette Bertholle.

Mastering The Art Of French Cooking
#2
Mastering The Art Of French Cooking
ByJulia Child,Simone Beck,+1 more

1961 • 25 Readers • 4.6