3.73 | 3 | ||
4.33 | - | ||
3 | - | ||
0 | - | ||
4.13 | - | ||
3.85 | 4 | ||
3.61 | - | ||
4.23 | - | ||
2.33 | - | ||
3.86 | 3 | ||
3.67 | 4 | ||
3.86 | 4 | ||
3.79 | - | ||
3.69 | - | ||
3.61 | 3 | ||
3.78 | - | ||
3.94 | - | ||
0 | - | ||
4.23 | - | ||
4.3 | - | ||
3.85 | - | ||
4.25 | - | ||
4.36 | - | ||
3.58 | - | ||
3.85 | - | ||
4 | - | ||
3.93 | - | ||
1 | - | ||
3.67 | - | ||
3.81 | 3 | ||
3.93 | - | ||
3.66 | - | ||
4 | - | ||
4.41 | - | ||
3.81 | - | ||
4.41 | 4 | ||
3.89 | - | ||
2 | - | ||
3.86 | - | ||
3.59 | - | ||
3 | - | ||
3.85 | 4 | ||
3.72 | 4 | ||
4.16 | 4.5 | ||
4.07 | - | ||
3.68 | - | ||
4.1 | - | ||
3.95 | - | ||
3.75 | - | ||
3.66 | - | ||
4.13 | 5 | ||
4 | - | ||
4.03 | - | ||
3.58 | - | ||
3.66 | - | ||
Arts And Crafts In The Middle Ages Arts And Crafts In The Middle Ages: A Description Of Mediaeval Workmanship In Several Of The Departments Of Applied Art
| 4 | 4 | |
5 | 5 | ||
3.1 | - | ||
4.01 | - | ||
The Real History of the American Revolution The Real History of the American Revolution: A New Look at the Past
| 5 | - | |
3.5 | - | ||
4 | - | ||
3.99 | 4 | ||
4.12 | - | ||
3.72 | 3 | ||
4.04 | - | ||
4.01 | - | ||
3.91 | - | ||
4.21 | - | ||
4.38 | - | ||
Even More Top Secret Recipes Even More Top Secret Recipes: More Amazing Kitchen Clones of America's Favorite Brand-Name Foods: A Cookbook
| 4 | 4 | |
Top Secret Restaurant Recipes 3 Top Secret Restaurant Recipes 3: The Secret Formulas for Duplicating Your Favorite Restaurant Dishes at Home: A Cookbook
| 4 | 4 | |
4.01 | 3 | ||
3 | - | ||
4.06 | 4 | ||
3.16 | - | ||
4 | - | ||
3.61 | 3 | ||
3.22 | - | ||
3.99 | - | ||
3.55 | - | ||
How to Cook Restaurant-Quality Steak How to Cook Restaurant-Quality Steak: A Detailed Guide to Cooking Delicious, Stress-Free Steak at Home
| 5 | 5 | |
4.06 | 4 | ||
4.01 | - | ||
3.15 | - | ||
3.78 | - | ||
4.09 | - | ||
4.47 | - | ||
Nineteen Seventy Four Nineteen Seventy Four
| 0 | - | |
3.85 | - | ||
4 | - | ||
4.33 | - | ||
3.81 | - | ||
4 | - | ||
4.43 | 4 | ||
3.43 | - | ||
3.5 | - | ||
3.88 | - | ||
3.67 | - | ||
5 | - |