| #2 |  The Monk of Mokha
| 4.3 | 9 reads |
| #3 |  What She Ate
| 4 | 3 reads |
| #4 |  Garlic and Sapphires
| 4.07 | 17 reads |
| #5 |  The Pasha of Cuisine
| 3 | 1 read |
| #6 |  Heat
| 3.88 | 19 reads |
| #7 |  Save Me the Plums: My Gourmet Memoir
| 4.22 | 20 reads |
| #8 |  The Making of a Chef: Mastering Heat at the Culinary Institute of America
| 3.8 | 6 reads |
| #9 |  The Truffle Underground: A Tale of Mystery, Mayhem, and Manipulation in the Shadowy Market of the World's Most Expensive Fungus
| 4 | 5 reads |
