Emeril Lagasse has written at least 11 books. Their most popular book is Farm to Fork: Cooking Local, Cooking Fresh with 1 save with an average rating of -⭐.
They are best known for writing in the genres Cooking, Young Adult, and Juvenile Nonfiction.
2006 • 1 Reader • 381 pages
1 Reader • 3
1 Reader • 3
2011 • 1 Reader • 304 pages
1993 • 1 Reader • 368 pages
2010 • 1 Reader
2004 • 234 pages
2002 • 266 pages