Gaik Cheng Khoo
Gaik Cheng Khoo has written at least 1 book. Their most popular book is Eating Together: Food, Space, and Identity in Malaysia and Singapore with 1 save with an average rating of -⭐.
Gaik Cheng Khoo has written at least 1 book. Their most popular book is Eating Together: Food, Space, and Identity in Malaysia and Singapore with 1 save with an average rating of -⭐.
Series
1 released bookAuthored 100% of series
Rowman & Littlefield Studies in Food and Gastronomy is a 1-book series first released in 2014 with contributions by Jean Duruz and Gaik Cheng Khoo.
