Ina Yalof has written at least 2 books. Their most popular book is Food and the City: New York's Professional Chefs, Restaurateurs, Line Cooks, Street Vendors, and Purveyors Talk About What They Do and Why They Do It with 1 save with an average rating of -⭐.
They are best known for writing in the genres Nonfiction, Women, and Health & Fitness.
2004 • 308 pages