Marcus Gavius Apicius

Marcus Gavius Apicius

Marcus Gavius Apicius has written at least 1 book. Their most popular book is The Roman Cookery Book: a Critical Translation of the Art of Cooking with 1 save with an average rating of 4⭐.

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The Roman Cookery Book

The Roman Cookery Book: a Critical Translation of the Art of Cooking
  • Marcus Gavius Apicius
  • Barbara Flower
  • Elisabeth Rosenbaum (Translator)
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