Nancy Silverton has written at least 4 books. Their most popular book is Good to the Grain: Baking with Whole-Grain Flours with 2 saves with an average rating of -⭐.
They are best known for writing in the genre Cooking.
2010 • 2 Readers
2011 • 1 Reader • 368 pages • 3
1996 • 1 Reader