Samin Nosrat has written at least 9 books. Their most popular book is Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking with 225 saves with an average rating of 4.6⭐.
They are best known for writing in the genres Nonfiction, Cooking, and Food.
reflective and informative are their most common moods.
2017 • 225 Readers • 478 pages • 4.6
2017 • 112 Readers • 4.2
3 Readers • 6 pages
2 Readers
2017 • 2 Readers • 5
2019 • 1 Reader • 287 pages • 4
2023 • 1 Reader
2018 • 529 pages
2019 • 42 pages