The Culinary Institute of America has written at least 9 books. Their most popular book is Book of Soups: More than 100 Recipes for Perfect Soups with 1 save with an average rating of -⭐.
They are best known for writing in the genres Cooking and Politics.
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![]() Chocolates and Confections Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner
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![]() Cooking for One Cooking for One: A Seasonal Guide to the Pleasure of Preparing Delicious Meals for Yourself
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