Fresh Fish: A Fearless Guide to Grilling, Shucking, Searing, Poaching, and Roasting Seafood

Fresh Fish: A Fearless Guide to Grilling, Shucking, Searing, Poaching, and Roasting Seafood

Fresh Fish

A Fearless Guide to Grilling, Shucking, Searing, Poaching, and Roasting Seafood

By

Jennifer Trainer Thompson

By

Jennifer Trainer Thompson

2016 • 351 pages

Reading Journal ByDmitrii Calzago

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