The Mission Chinese Food Cookbook

The Mission Chinese Food Cookbook

2015 • 334 pages

Ratings2

Average rating3

15

I loved the memoir sections of this book. I would read a memoir from Bowien without any recipes involved - his experience was fascinating and the strongest part of this. The recipes were cool to see but maybe not accessible for the average cook. I think this should be 2 books- one with more recipes and less memoir, and one just memoir. I'd probably read both.

February 21, 2022Report this review