Voracious
Ratings2
Average rating4
15
Ratings2
Average rating4
"As a young bookworm reading in her grandfather's butcher shop, Cara Nicoletti saw how books and food bring people to life. Now a butcher, cook, and talented writer, she serves up stories and recipes inspired by beloved books and the food that gives their characters depth and personality. From the breakfast sausage in Laura Ingalls Wilder's Little House in the Big Woods to chocolate cupcakes with peppermint buttercream from Jonathan Franzen's The Corrections, these books and the tasty treats in them put her on the road to happiness. Cooking through the books that changed her life, Nicoletti shares fifty recipes" --
Reviews with the most likes.
I devoured Voracious: A Hungry Reader Cooks Her Way Through Great Books. The author has taken lots of her favorite books and closely looked at the food described within. It makes for a fun collection of blog posts, especially if you, like me, are a big fan of books-about-books.
