|
Salt Sugar Fat: How the Food Giants Hooked Us |
Cork Dork: A Wine-Fueled Adventure Among the Obsessive Sommeliers, Big Bottle Hunters, and Rogue Scientists Who Taught Me to Live for Taste |
|
|
The Dorito Effect: The Surprising New Truth About Food and Flavor |
|
|
The Omnivore's Dilemma: A Natural History of Four Meals |
In Defense of Food: An Eater's Manifesto |
|
Proteinaholic Proteinaholic: How Our Obsession with Meat Is Killing Us and What We Can Do About It - Garth Davis
- Howard Jacobson
|
How Not to Diet: the Groundbreaking Science of Healthy, Permanent Weight Loss |
The China Study - T. Colin Campbell
- Thomas M. Campbell II
|
Whole - T. Colin Campbell
- Howard Jacobson
|
The Starch Solution The Starch Solution: Eat the Foods You Love, Regain Your Health, and Lose the Weight for Good! - John A. McDougall
- Mary McDougall
|
Tea: History, Terroirs, Varieties - Kevin Gascoyne
- François Marchand
- Jasmin Desharnais
|
|
How Not to Age: The Scientific Approach to Getting Healthier as You Get Older |