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abruski
List byGrisha Raykov

Non Fiction

  • October 6, 2024
  • 2 Books
  • Stats
Card

#2

Food: A Culinary History from Antiquity to the Present

Food: A Culinary History from Antiquity to the Present
ByJean-Louis Flandrin

1996 • 1 Reader • 592 pages

#3

Life 3.0

Life 3.0
ByMax Tegmark

2018 • 151 Readers • 384 pages • 3.8