Culinary Institute of America

Culinary Institute of America has written at least 4 books. Their most popular book is The Professional Chef with 7 saves with an average rating of 4.5⭐.

They are best known for writing in the genres Classics and Cooking.

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The Professional Chef Culinary Institute of America
Baking and Pastry Baking and Pastry: Mastering the Art and Craft
Cooking at Home with The Culinary Institute of America Culinary Institute of America
The New Professional Chef The New Professional Chef Culinary Institute of America

Culinary Institute of America

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