Nicola Perullo

Nicola Perullo

Nicola Perullo has written at least 1 book. Their most popular book is Taste as Experience: The Philosophy and Aesthetics of Food with 1 save with an average rating of -⭐.

They are best known for writing in the genre Gastronomy.

Taste as Experience: The Philosophy and Aesthetics of Food

Arts and Traditions of the Table: Perspectives on Culinary History

2016 • 1 Reader • 156 pages