 Franklin Barbecue: A Meat-Smoking Manifesto
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 Dessert Person
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 Food52 Genius Recipes
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 Ottolenghi Simple
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 Milk Street: Tuesday Nights Mediterranean: 125 Simple Weeknight Recipes from the World's Healthiest Cuisine
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 Flour Water Salt Yeast
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 On Food and Cooking
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 The Baking Bible
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 Mastering The Art Of French Cooking
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 Essentials of classic Italian cooking
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 Jerusalem A Cookbook
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 The Art of Simple Food
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 Ad Hoc at Home
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 Momofuku
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 Mi Cocina
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 The Wok
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 The Professional Chef
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 The Flavor Bible
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 The Food Lab
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 Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
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 Cook This Book: Techniques That Teach and Recipes to Repeat
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 Start Here: Instructions for Becoming a Better Cook: A Cookbook
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