Arranging the Meal
Arranging the Meal
Arranging the Meal: A History of Table Service in France
2007 • 209 pages
Arranging the Meal
Arranging the Meal
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18 primary booksCalifornia Studies in Food and Culture is a 18-book series with 18 primary works first released in 1986 with contributions by Marion Nestle, Harvey Levenstein, and 19 others.
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